Forget Complicated Lasagna: This Simple Chicken Pasta Bake Is the Best Family Meal Ever

When it comes to planning your mealtime, it’s not easy to come up with exquisite dishes for everyday routine, with work and family affairs taking most of your time.

However, some recipes were made just for cases like this, especially if you don’t wish to experiment with exotic products and their taste. Here’s a perfect solution for your family’s lunch that will basically require only chicken, pasta and tomatoes.

Ingredients: 250 g of dry pasta, 300 g of chicken fillet, 150 g of tomatoes, 100 g of hard cheese, 150 g of 20% sour cream, 250 ml of water, 1 tablespoon of chicken seasoning, salt to taste, fresh herbs (for garnish), vegetable oil (for greasing the baking dish).

Cut the chicken fillet into small pieces, add salt and chicken seasoning, mix it all. Grease a baking dish with vegetable oil and place the dry pasta in it. Place the prepared chicken fillet on top. Cut the tomatoes into cubes and spread them on top of the chicken.

Mix the sour cream with water, add salt, and pour the mixture over the pasta, chicken, and tomatoes. Sprinkle grated cheese on top. Cover the dish with foil and bake in an oven preheated to 180 °C for 30–35 minutes.

After that, remove the foil and bake for another 15 minutes to brown the cheese nicely. Just before serving, sprinkle the casserole with fresh herbs.