The Creamiest Ham and Macaroni Salad for Your Next Family Gathering

Tired of boring tomato salads over and over again? No worries, we’ve all been there — luckily, the social media is now full of great options that will make a refreshing vegetable dish at your table.

However, you can go even further by surprising your guests with a macaroni salad that gently combines pasta and vegetables, plus the delicious ham. If you’ve been looking for something this extraordinary, well, look no further — the recipe is already here.

Ingredients: 200 g of ham, 200 g of pasta, 2 tomatoes, 2 cloves of garlic, 3 tablespoons of mayonnaise (or any sauce that you like), 10 g of herbs, salt to your liking, ground black pepper to taste.

To make the process go quickly, start by cooking the pasta. Boil water, add salt, and put the pasta in a pot. Use any type of pasta, but not too small. Hard wheat varieties are best. When the pasta is ready, drain it in a sieve.

While the pasta is cooking, wash and chop the tomatoes. Cut the ham as you see fit. Add the cooked pasta to the chopped tomatoes and ham.

Add the chopped greens. Add garlic, chopped in any way you like. Dress with mayonnaise (or whatever sauce you like). Add salt and pepper to taste, keeping in mind that the pasta and ham are already salty.

Mix the salad, place in a salad bowl, and serve.