Violetta Efimova

Violetta Efimova

Was online: June 1 at 5:46 pm Last date of publication: June 1, 2026 6:30 pm Number of publications: 1850
Team Startefacts

Violetta – freelance writer and entertainment reporter.

She's the first to get latest updates and rants across fandoms.

An amateur-turned-professional cinephile who still hasn’t decided on her favorite film, Violetta finds joy in good old musicals, Martin Scorsese’s epic films, and, well, the captivating melancholy of Paul Mescal’s 24/7 depressed characters. But movies aren’t her only passion. In between suffering through long hiatuses (hi, House of the Dragon and Stranger Things), Violetta has plenty of time to dive into other series. White Lotus? Watching that. Only Murders in the Building? More like only binging in the building. The Last of Us? That's a detour from her usual genre preferences, but a great one. And of course, the all-time favorite Desperate Housewives, because nothing can beat revisiting the classics. Violetta keeps a curated watchlist while constantly seeking fresh gems on streaming platforms, and why yes, she will tell you all about them.

Experience

  • Over 2 years in entertainment news as a freelance reporter
  • 1 year of internships at film studios and at the Russian Film Festival in Paris
  • Contributing for Startefacts, Kinoafisha.info, SRSLY

Expertise & favorite media

  • The Hunger Games franchise
  • The MCU and Star Wars universe
  • Game of Thrones and House of the Dragon
  • New series on streaming (The White Lotus, Only Murders in the Building, The Last of Us, Severance
  • Classic series (Desperate Housewives, Sex and the City)

Education

  • Bachelors' degree in Journalism (Moscow State University)
  • Cinema history at Paris 1 Panthéon-Sorbonne University
  • Film criticism at ECAM (Escuela de Cinematografía y del Audiovisual de la Comunidad de Madrid)

Latest News by Violetta Efimova

The 10-Minuteы Teriyaki: One Universal Sauce for Meat, Noodles, and Salads
Violetta Efimova
Violetta Efimova
The 10-Minuteы Teriyaki: One Universal Sauce for Meat, Noodles, and Salads
Thanks to its simple ingredients, this classic Japanese sauce can be made several times per week for any kind of dish you’re planning to prepare.
Crush of the day
Ruairi O'Connor (Orpheus) - Crush of the day
Ruairi O'Connor (Orpheus) From: The Sandman

Have you heard him sing?

or
Hot (38%) Not (62%)
Just 5 Ingredients to Paradise: How to Make an Authentic Key Lime Pie at Home
Violetta Efimova
Violetta Efimova
Just 5 Ingredients to Paradise: How to Make an Authentic Key Lime Pie at Home
The easiest way to get a touch of Florida’s traditional food.
Stop Feeling Guilty for Doing Nothing: 3 Steps to Reclaiming Your Inner Peace
Violetta Efimova
Violetta Efimova
Stop Feeling Guilty for Doing Nothing: 3 Steps to Reclaiming Your Inner Peace
With these tips, you’ll find a way to make resting a part of your normal day.
Finally, a Gluten-Free Pizza Crust That Isn't Gummy: The Secret to a Crispy, Golden Base
Violetta Efimova
Violetta Efimova
Finally, a Gluten-Free Pizza Crust That Isn't Gummy: The Secret to a Crispy, Golden Base
A healthy version of everyone’s favorite junk food.
Divine & Foolproof: The One-Bowl Banana Cake That Stays Fresh for Days
Violetta Efimova
Violetta Efimova
Divine & Foolproof: The One-Bowl Banana Cake That Stays Fresh for Days
You’ll be surprised how similar this simplest cake is to the best desserts in your favorite bakery.
Killing with Kindness? Why Common Ways We Show Love Are Dangerous for Pets, According to a Vet
Violetta Efimova
Violetta Efimova
Killing with Kindness? Why Common Ways We Show Love Are Dangerous for Pets, According to a Vet
You might have never imagined how too much care for your cat or dog can actually harm the pet’s physical and emotional health.
Minimalist Cooking: How to Make Authentic Beef Stroganoff with Only 5 Ingredients
Violetta Efimova
Violetta Efimova
Minimalist Cooking: How to Make Authentic Beef Stroganoff with Only 5 Ingredients
Serve it with any garnish you like best.
The Sushi Master’s Secret: A Step-by-Step Guide to Restaurant-Grade Rice at Home
Violetta Efimova
Violetta Efimova
The Sushi Master’s Secret: A Step-by-Step Guide to Restaurant-Grade Rice at Home
You don’t need a special kind of rice — just follow these instructions to cook it right.
The Ultimate Deviled Eggs: The Secret to the World’s Best Party Appetizer
Violetta Efimova
Violetta Efimova
The Ultimate Deviled Eggs: The Secret to the World’s Best Party Appetizer
With this recipe, you’ll serve the best spicy eggs your guests will be raving about for long after.
Obsessed with Your Looks? A Psychologist’s Guide to Breaking the Cycle
Violetta Efimova
Violetta Efimova
Obsessed with Your Looks? A Psychologist’s Guide to Breaking the Cycle
Here are the most frequent signs and tips for how to get rid of them forever.