Violetta Efimova

Violetta Efimova

Was online: May 4 at 11:46 am Last date of publication: May 4, 2026 12:30 pm Number of publications: 1649
Team Startefacts

Violetta – freelance writer and entertainment reporter.

She's the first to get latest updates and rants across fandoms.

An amateur-turned-professional cinephile who still hasn’t decided on her favorite film, Violetta finds joy in good old musicals, Martin Scorsese’s epic films, and, well, the captivating melancholy of Paul Mescal’s 24/7 depressed characters. But movies aren’t her only passion. In between suffering through long hiatuses (hi, House of the Dragon and Stranger Things), Violetta has plenty of time to dive into other series. White Lotus? Watching that. Only Murders in the Building? More like only binging in the building. The Last of Us? That's a detour from her usual genre preferences, but a great one. And of course, the all-time favorite Desperate Housewives, because nothing can beat revisiting the classics. Violetta keeps a curated watchlist while constantly seeking fresh gems on streaming platforms, and why yes, she will tell you all about them.

Experience

  • Over 2 years in entertainment news as a freelance reporter
  • 1 year of internships at film studios and at the Russian Film Festival in Paris
  • Contributing for Startefacts, Kinoafisha.info, SRSLY

Expertise & favorite media

  • The Hunger Games franchise
  • The MCU and Star Wars universe
  • Game of Thrones and House of the Dragon
  • New series on streaming (The White Lotus, Only Murders in the Building, The Last of Us, Severance
  • Classic series (Desperate Housewives, Sex and the City)

Education

  • Bachelors' degree in Journalism (Moscow State University)
  • Cinema history at Paris 1 Panthéon-Sorbonne University
  • Film criticism at ECAM (Escuela de Cinematografía y del Audiovisual de la Comunidad de Madrid)

Latest News by Violetta Efimova

The Best Way to Use Yesterday’s Rice: How to Make Authentic Japanese Chahan (Yakimeshi) at Home
Violetta Efimova
Violetta Efimova
The Best Way to Use Yesterday’s Rice: How to Make Authentic Japanese Chahan (Yakimeshi) at Home
With this recipe, you won’t have to get a takeout from Japanese restaurants anymore.
Crush of the day
Hunter Doohan - Crush of the day
Hunter Doohan From: Wednesday

We saw the monster and fell in love with it.

or
Hot (48%) Not (52%)
The Willpower Myth: 4 Types of Motivation to Help You Stop Forcing Yourself
Violetta Efimova
Violetta Efimova
The Willpower Myth: 4 Types of Motivation to Help You Stop Forcing Yourself
Despite many believing that willpower is a fixed character trait we’re born with, it actually depends on understanding one’s own values and permissions.
Turn Humble Liver Into a 5-Star Meal: The Authentic Berlin-Style Recipe You Need to Try
Violetta Efimova
Violetta Efimova
Turn Humble Liver Into a 5-Star Meal: The Authentic Berlin-Style Recipe You Need to Try
Don’t be scared of the combination of apples and onions — you might even like it.
The Only Breakfast Pan You Need: How to Make the Most Vibrant and Flavorful Homemade Shakshuka
Violetta Efimova
Violetta Efimova
The Only Breakfast Pan You Need: How to Make the Most Vibrant and Flavorful Homemade Shakshuka
No need to get the famous Eastern meal from restaurants anymore.
Scared of Fireworks? Try These Vet-Approved Tricks to Calm Your Dog in Minutes
Violetta Efimova
Violetta Efimova
Scared of Fireworks? Try These Vet-Approved Tricks to Calm Your Dog in Minutes
A dog’s hearing is way more sensitive than a human’s, so make sure you have necessary tools handy to calm your pet down.
Move Over, Caramel: Why Argentinian Dulce de Leche is the Only Dessert Sauce You’ll Ever Need
Violetta Efimova
Violetta Efimova
Move Over, Caramel: Why Argentinian Dulce de Leche is the Only Dessert Sauce You’ll Ever Need
Just five ingredients to go with, and you’re guaranteed to have the most delicious paste to fill other desserts with.
Better Than Your Favorite Thai Spot: The Secret to Making Authentic Pad Thai at Home in 30 Minutes
Violetta Efimova
Violetta Efimova
Better Than Your Favorite Thai Spot: The Secret to Making Authentic Pad Thai at Home in 30 Minutes
One of the best Asian dishes is way easier to make at home than you could have ever thought.
The Secret is in the Sauté: 2 Key Ingredients That Turn Simple Beef Into Authentic Hungarian Pörkölt
Violetta Efimova
Violetta Efimova
The Secret is in the Sauté: 2 Key Ingredients That Turn Simple Beef Into Authentic Hungarian Pörkölt
One more option for a hearty dinner that your family will finish in minutes.
How to Handle Criticism from Loved Ones Without Losing Your Mind (or Your Relationship)
Violetta Efimova
Violetta Efimova
How to Handle Criticism from Loved Ones Without Losing Your Mind (or Your Relationship)
These psychological strategies will help you disconnect from the emotional intensity and maintain your inner balance — even if someone else keeps nagging at you.
Just 4 Ingredients: No Eggs or Yeast Needed for the Crispiest Homemade Spanish Churros
Violetta Efimova
Violetta Efimova
Just 4 Ingredients: No Eggs or Yeast Needed for the Crispiest Homemade Spanish Churros
The best dessert your family will ask for again and again will be ready in just 20 minutes.